Traditional Recipes: An Adventure in Ottoman Folklore, Aegean Bread and a Cursed Loaf
A crime writer encounters an ancient Ottoman curse – on his bread.
Dumplings and Dragonboats: The Chinese Duan Wu Festival
When I was a little girl, I used to watch with open-mouthed admiration and puzzlement as my mother prepared the ingredients for the making of zong zi (rice wrapped in leaf). She would make a variety of fillings: sweet chestnuts, dried shrimp, pork meat, and mushrooms. There would be a lot of soaking, stewing and […]
I Have a Little Dreidel: The Customs and Traditions of Hanukkah
anukkah is one of the most celebrated holidays in the Jewish calendar. It’s known by some as the Festival of Light, and usually falls in December each year. Many people outside of the faith know about the traditions of lighting the menorah and giving gifts, but fewer understand the meaning behind these customs. The temple […]
The Mid-Autumn Festival: Mooncakes, Lanterns and Family
Of all the Chinese festivals, I love the Mooncake/Mid-Autumn Festival the most. Right after the scary Hungry Ghost Festival or Ghost Month, it is a lovely festival celebrating family gatherings, enjoying sweet mooncakes and admiring the full moon.
Spilled Salt: Bad Luck or Protection Against Dark Side?
The exploration into the origins of common superstitions continues with spilling salt as a bad omen.