British Apple Lore
Apples were for centuries the fruit that most people would have had most often. From acerbic and sharp cooking apples to rosy red ones that crunch and release floods juice there was an apple for every palate.
Apples were for centuries the fruit that most people would have had most often. From acerbic and sharp cooking apples to rosy red ones that crunch and release floods juice there was an apple for every palate.
Paul Watson reviews a collection of essays which explores case studies of the associated folklore of landscape and place in countries throughout the world.
Between St Distaff’s Day 2020 and Twelfth Night 2021, I practiced ritual year folklore every day, my experiences becoming Everyday Folklore: An Almanac for the ritual year, a practical guide on how to engage with folklore all year round.
hither shall I wander? This question can be a delightful start to considering the history of the inestimable Mother Goose, illustrious ancestor of the Mother Goose of The Mother Goose Letters (at Bay Press, 2019). As her correspondence in the book reveals, Mother Goose is also a character of longevity and considerable force. At one […]
Chris Kullstroem delves into the world of monsters, their cultural festivals and scare tourism…
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